Dufengxuan Daguyuan Soup 20g

1000g of clean water, 50g of Spicy Hot Pot ingredients, 20g of instant noodles, 50g of tiger skin chicken feet, 30g of fillet pork, 15g of bean sauce, 20g of mushrooms, 59g of lotus root slices, 40g of rape, 20g of lettuce, 20g of oil dish, 20g of 1000 ingredients, 50g of crispy meat, 50g of fish balls

1. Bring 1000 grams of water to a boil, add Big Bone Soup, and then add 50 grams of Spicy Hot Pot ingredients

2. After boiling, add the ingredients to the bone soup in batches according to their ease of cooking and simmer until cooked

3. Put the cooked ingredients into a container, sprinkle with a seasoning dish, and add 10g of soup base